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Third Nature Brewing Co offers three courses, beer pairings to delight your pallet during Restaurant Week

Third Nature Brewing Co offers three courses, beer pairings to delight your pallet during Restaurant Week
3 courses + pairing available for Restaurant Week from Third Nature Brewing Co
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ROCKFORD, Mich. — A monthly beer run
Award-winning brews
Weekly trivia
Live music
A dog-friendly biergarden with fire pits
Dozens of events throughout the year

Third Nature Brewing Company may need to be next on your list of breweries to try in West Michigan — and you're in luck!

The 100% family affair (known as 3N) will be highlighting their signature tastes during Restaurant Week Grand Rapids November 3-11.

Nestled out in the woods just southwest of Rockford, this self-proclaimed beer-nerd family focuses on connecting foodies and craft beer aficionados alike with nature and just celebrated their 4th anniversary!

Grab 3 courses at 3N for $42 — add in a pairing option for $10 to get the full experience of their signature flavors.

Kale and Artichoke Dip
Kale and Artichoke Dip from Third Nature Brewing Company

1st course:
Kale & Artichoke dip- Pita, lemon zest & microgreens

Sous Vide NY Strip
Sous Vide NY Strip from Third Nature Brewing Company

2nd course:
Sous Vide NY Strip- Root vegetable hash, peppercorn cream sauce, and fresh herbs

Orange Panna Cotta - Courtesy Third Nature Brewing Company.jpg
Orange Panna Cotta from Third Nature Brewing Company

3rd course:
Orange Panna Cotta- Shaved chocolate, bruleed orange segments, and fresh mint

Pairing Option
1st course: Festbier
2nd course: White Pine
3rd course: Jeju IPA